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Hours
Monday - Thursday, 11am to 9pm,
Friday & Saturday, 11am to 10pm
Sunday, Noon to 8pm |
tel: 716.438.5414
fax: 716.438.0857 |
OPENERS |
Bar-B-Q
Chicken Wings
Our wings are never deep fried! We slow smoke 'em for an unparalleled taste & texture. A One-Eyed Jacks exclusive! Try them traditional (no sauce) or with one of our new sauces: Buffalo Hot, Honey Garlic, Raspberry or Sticky Bourbon. |
Buffalo
Chili Fries
Fries drizzled with hot sauce and topped With smokehouse chili. |
Brunswick
Stew
A hearty Southern Favorite, loaded with pulled pork, potatoes, corn
& peas (sans squirrel). |
Onion Strips
Strips of Onion, battered & fried, served with Honey-Mustard
or Raspberry-Pepper Sauce. |
Smokehouse
Chili
Meaty Chili made from ground beef and smoked brisket with a few beans and veggies (seasonal). |
Garlic
Bread
Sprinkled with Parmesan Cheese and served with Marinara Sauce. |
Buffalo
Chili Fries
Fries Drizzled with Frank's Hot Sauce, topped With Smokehouse Chili,
Sour Cream and Cheddar Cheese. |
Dixie Chips
Tri-colored tortilla chips with our pulled pork spiced up with a great blend of chili seasonings and mixed with black beans, corn, barley and tomatoes. Salsa, jalapenos, sour cream and cheddar cheese top this platter off. |
Home Made Soup O' De Day
Never know what it might be!
Click here for Take Out Menu (pdf) |

GREENS |
| Big
Bar-B-Q Salad
Crisp lettuce and baby spinach leaves topped with ripe tomatoes, red onions, shredded cheddar and garlic bread. Choose your style:
- Pulled Pork or 3 Cheese (Provolone, Swiss and Cheddar)
- Beef Brisket, Smoked or Grilled Chicken Breast or Turkey
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Dinner
Salad
Dressings: Italian, 1000 Island, Blue Cheese, Honey-Mustard, Riviera
& Lo-Cal Ranch.
Click here for Take Out Menu (pdf) |

SIDES |
| Coleslaw,
BBQ Baked Beans, Macaroni Salad, Potato
Salad, French Fries, Apple Sauce, Side's of the day |

FULL HOUSE BAR-B-Q |
All our Bar-B-Q is slow smoked over burning hardwood for an unparalleled
taste and texture. Our Bar-B-Q is cooked without sauce, we use
dry-rub seasonings or straight smoke for authentic Bar-B-Q flavor.
All Bar-B-Q Dinners are served with two sides, garlic bread and sauce. |
Pulled
Pork Dinner
Hand pulled, smoked pork shoulder. Our most popular dinner. |
Beef
Brisket
Slow smoked for over 12 hours, this brisket is fork tender. |
Jacks
Chicken
Dry rubbed and cooked over smoldering Hickory. |
Jacks
Ribs
Slow smoked St. Louis cut pork ribs, get 'em dry rubbed (traditional) or with one of our 3 sauces; sticky bourbon, honey-garlic or award winning raspberry. |
Bar-B-Q Combo's
Choose 2 or 3: Pulled Pork, 1/4 Jack's Chicken, Beef Brisket, Italian Sausage or Smoked Corned Beef. |
Rib Combo's
Ribs and choice of 1 or 2 of:1/3 rack of Ribs, and your choice of: Pulled Pork, 1/4 Jack's Chicken, Beef Brisket, Italian Sausage or Smoked Corned Beef. Please no doubling on ribs on combo's, thanks. |
High Roller Bar-B-Q Feast
Ribs, Chicken, Pulled Pork and Beef Brisket. That's a big meal!
Click here for Take Out Menu (pdf) |

FISH 'N CHICKEN
Served with 2 side choices, garlic bread and sauce unless otherwise noted.
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Southern
Fried Catfish
Breaded with cornmeal and spices, then deep fried golden brown. If ya' like catfish, this is your dish. Served with coleslaw and fries. |
Chicken
Finger Dinner
Fried chicken fingers served with coleslaw and fries (hot,
medium or mild). |
Grilled
Chicken Breast
Brushed with our own special chicken-grilling sauce. |
Friday
Fish Fry
Our hand breaded fillet is deep fried golden brown and served with coleslaw and fries. Fridays Only.
Click here for Take Out Menu (pdf) |

SANDWICHES & 1/2 LB. BURGERS |
All
Burgers are 1/2 Lb. Certified Angus Beef, served with a pickle and choice of one side item.
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Bar-B-Q
Pulled Pork
Smoked pork, hand pulled and piled high on a Kaiser. |
Beef Brisket
Slow smoked and super tender, sliced brisket. |
Memphis
Pulled pork topped with coleslaw and mustard BBQ sauce. |
Bar-B-Q Reuben
Smoked corned beef adds a twist to this classic. |
Grilled
Chicken Breast
Brushed with our special chicken-grilling sauce. |
Smoked Turkey
Thin sliced turkey with Provolone cheese,
lettuce and tomato. |
Smoked Italian Sausage
Medallions smothered in peppers, onions & Provolone. |
Traditional Burger
A good ol' burger. Served with lettuce, tomato and onion. Cheese available for an additional charge. |
Mushroom Swiss Burger
Our traditional burger topped with sauteed mushrooms and Swiss cheese. |
BBQ
Bacon Cheese Burger
Our traditional burger with strips of bacon, American
cheese and a dash of BBQ sauce. |
The
Texas Burger
Jalapenos, Provolone cheese and a dash Of BBQ
Sauce on a seasoned burger. |
Garden Burger
A seasoned burger with lettuce, tomato and onion. Cheese available for an additional charge.
Click here for Take Out Menu (pdf) |

EXPRESS BAR-B-Q LUNCH |
Designed To Get You On Your Way Fast At Lunch Time. Served Weekdays From 11am to 2pm. Lunch plates served with garlic bread and two sides of your choice.
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Prices and content subject to change.
See menu in restaurant for most current prices.
Kid's Menu is also available.
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